Z Can Cook
Other than the jelly powder....Custard powder are used in today's recipe.
Mix the jelly powder with water and boil it.
Put in some pandan leaves for extra fragrance
Mix 3 tablespoon of custard powder with coconut milk and 3 cup of boiled jelly water.
Slow fire cook it until it become glue-like texture...
Next put in some colouring... for this, i put in red and green colour..while the original colour of custard is yellow.
Next scoop and drop in the coloured custard mixture into the jelly water
which was pour into a container earlier.
Leave it to cool down and then refrigerate it
8 Comments:
I don't know if this is yummy but the colors are amazing!
sidney-> hahaha .. is delicious..
the jelly is nice and the custard is delicious...not too sweet
Okay, I can TOTALLY say I'm impressed. He's a photographer, a world traveler, a hiker/rock-climber/adventurer, a total genius on pop culture, and now a cook too. You rock, Z!
k->oh k.... tht is so sweet of you....to describe me in such a way
ahhahahahahahhahaha
hehehehehehhe in my family... the men can cook full course chinese meal...including my dad and grandpa
well me.... i m just a beginner
rah Z looks amazing.
Fantastic colours indeed. Good that you cook. I have only tried to fry an egg when I was already 20, and filled a pan with lots of oil. Then I let it boil for quite a while until I candidly threw an egg inside. The whole thing exploded in my face and I was lucky not to be hurt, but I promised I would never cook again - in this life at least...
odd-> thanks
milan-> LOL.. sorry... but hehehehe yeh thank god u were unhurt... else... couldnt imagine
hhahahahahaha
Z, you are a man of many talents!
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